2 min read
2020 Restaurant Trends: Fleeting or Here to Stay?
Chris Siefken, head of technology for Global Payments enterprise restaurant solution Xenial, spoke with Bloomberg Business Radio's Carol Massar and Jason Kelly to discuss how restaurants have adapted in recent months to respond to shifts in consumer behavior. During their discussion, Chris shares his take on the restaurant trends that are here to stay, including contactless, online and in-app ordering and more.
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